Arrosseria Pi de Migdia Restaurant
In the olden days, the shepherds from the mountains used this tree to tell them when it was midday, because at this time of day the pine casts an unusual, rounded shadow. The restaurant has a unique architecture, with warm interiors and a cosy terrace.
Their mountain cuisine is top quality; different rices, fish and shellfish, meat... all served at 2,100 meters altitude. And in the terrace you can enjoy a drink of champagne Clicquot with the best views of Grandvalira - El Tarter.
The restaurant will be closed from 28th March.