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Start exploring Grandvalira E-Bike Trails: 105 km of signposted trails for touring Grandvalira by bicycle.
Andorra's mountains are the perfect natural space for enjoying mountain biking.
Grandvalira E-Bike Trails classifies its 105 km by color according to difficulty level.
Perfect for beginners in the world of E-Biking. A short, flat route that’s accessible for the whole family.
For users with some experience. Routes with moderate slopes, natural scenery, and smooth sections.
For riders with good bike control. Includes technical and demanding trails with significant elevation changes.
For the most experienced. Routes with high physical and technical demands, featuring steep and challenging segments.
A long and high-level itinerary, with technical sections and high-mountain segments. Ideal for cyclists seeking distance and challenge.
A long-distance route with a wide variety of terrains, designed for well-prepared experts. Offers panoramic views and sector connections.
The Bike Pass is a different way of getting to know Andorra on wheels, including 4 rides to choose between the Encamp cable car (Funicamp), Canillo and Soldeu, with charging points in each sector.
Check opening hours: Funicamp, Canillo, Soldeu
Visitors exploring Grandvalira’s Bike trails have access to the Bike School in the Soldeu sector. The school’s goal is to teach both basic and advanced techniques for riding electric mountain bikes, promote safe and responsible riding, and guide cyclists through the most iconic circuits in the area.
Booking at: reservas@palarinsal.com
In Grandvalira, you can find several shops where you can rent E-bikes and mountain equipment.
There are recharging points for bikes in Encamp, Grau Roig Canillo and Soldeu sectors. You will need to bring your own e-bike charger.
Pressurised water hoses are available for easy, sustainable cleaning of your bike in the Soldeu sector.
At Grandvalira, you can continue to enjoy a varied range of fresh cuisine in the heart of the mountains. While you are here, don't miss the views from the terrace bar of the Refugi Llac de Pessons at Grau Roig, the grilled dishes at Wine & Meat by Jean Leon in the Soldeu sector, the xiringuito del Forn in Canillo or the Solanelles cafeteria and self-service options in the Encamp sector.