Piolet & Chiringuito
At the foot of the Montmalús ski lift, Piolet blends authenticity and fine cuisine.
A cozy space with a fireplace and irresistible dishes, from escudella to grilled meats. All with the signature touch of Michelin-starred chef Nandu Jubany.
Discover restaurant in Grau Roig
Piolet offers a high-quality dining experience with the touch of Nandu Jubany.
Share an unforgettable meal with artisan pizzas, grilled meats, and healthy options. Enjoy a unique atmosphere, live music, and stunning views.
For a quick break, stop by the Chiringuito on the terrace and recharge.
Schedule winter: from 9 a.m. to 4 p.m.
Dinners by reservation: Discover our nighttime culinary offering.
Dinners at Braseria Piolet
In the evenings, various types of menus are available. Dinners can be complemented with nighttime activities such as mushing, snowmobiles, or a snowshoeing excursion.
- Location: Grau Roig Sector.
- Access: Snowshoes.
- Hours: To be determined.
- Cuisine: Fusion of Catalan tradition with modern techniques.
- Reservations: Tel. +376 872 927 Email: bookingpasgrau@grandvalira.com
- Other services: Mountain dinners, exclusively for groups of up to 50 people.
