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In the Snow Veuve Clicquot

Grandvalira continues to focus on offering the most exclusive dining, in the form of its new collaboration with the French Champagne Veuve Clicquot, one of the most acclaimed top class brands. 

A renovated kitchen, with a new interior space with an exclusive design and a capacity for 25 people, allows you to experience a luxurious atmosphere.

Closed from 10 April.

Snow Veuvue Clicquot

The French brand has arrived at the domain, setting up in Pi de Migdia of the El Tarter sector, creating a chic and exclusive area suitable for the most demanding of palates.

The foodies among us can taste a selection of gourmet products and vigneronne fondues by Xavier Formarger Affineur, while they enjoy the best of champagne and incredible views.

The distinguished champagne brand Veuve Clicquot will also be present at Grandvalira's après-ski, with a modern VIP area in L'Abarset, with room for up to 30 people, and will be accessible via prior booking


  • Location: Grandvalira - El Tarter Sector
  • Access: With the El Tarter gondola or skiing (ski pass required)
  • Opening times: From 11 am to 3.30 pm
  • Service: Delicatessen gourmet with Veuve Clicquot Champagne