Last changed on Thu, 01/01/1970 - 01:00

Grandvalira registra una ocupació mitjana de 15.000 esquiadors diaris al Pont de la Puríssima

Un total de 45.000 esquiadors han gaudit del 6 al 8 de desembre d’unes magnífiques condicions de neu; dissabte ha estat el dia de més afluència amb prop de 19.000 visitants. L’estrena del nou sector Peretol i el nou aparcament Avet de Soldeu han estat dos novetats molt ben rebudes pels clients. Alfonso Torreño valora amb optimisme el fet que “aquests dies, els clients han pogut veure i conèixer les fortes inversions fetes per l’estació aquesta temporada”. 

1960

This 2019-20 season a new restaurant, 1960, is opening in the Peretol sector, serving a menu of original snacks.

It will feature informal cuisine in an outdoor terrace, views of the Sunset Park Peretol by Henrik Harlaut and access to the Peretol sector.

 

Restaurant: 1960.

Sector: Peretol.

Service: Fast & Good Food.

Opening hours: From 9:00 am to 4:30 pm.

Access: Bordes d’Envalira, in the Peretol sector. 

Burger Brothers

As a novelty this 19-20 season, Burger Brothers has arrived to stay in Grandvalira. High-quality gourmet burgers in the legendary Cubil building in the Grau Roig sector, also accessible without skiing. The great variety of toppings is its differentiation, giving a sign of quality to each of the visitors who come to taste their hamburgers.
 
And that's not all! A very neat decoration with its own personality will satisfy the rest of your senses, not just the taste! Complete a good day of skiing.
 

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