This restaurant is located at the foot of the El Tarter sector and with its own car park next to the general Carretera 2.
In addition, on Saturdays from 4:00 pm, you can find the whole après-ski environment that can offer a season like Grandvalira! There will be entertainment, gifts, music ... We will have everything you need to get the most out of it!
In the morning, it is the place to eat a fork and knife breakfast: Callos, capipota, fried eggs with bacon and natural fries, sausage with beans ... Everything you need to start the day with a great one.
At noon, you will find a traditional mountain cuisine with dishes such as plastered artichokes, the T-bnoa of old Txogitxu cow, Iberian prey and homemade desserts.
And especially the best hamburger in Andorra.
Sector: El Tarter.
Cuisine type: Traditional mountain food.
Access: Main road (Carretera General 2).
Information: (+376) 817 163 Not reservations accepted.
Suitable for celiacs.