Clicquot Snow Club Grandvalira
Grandvalira continues to focus on offering the most exclusive dining, in the form of its new collaboration with the French Champagne Veuve Clicquot, one of the most acclaimed topclass brands. The French brand has arrived at the domain, setting up in the Gall de Bosc terrace of the Soldeu sector, creating a chic and exclusive area suitable for the most demanding of palates.
The foodies among us can taste a selection of Joselito Iberian products, Txogitxu meats and Carpier smoked meats, while they enjoy the best of champagne and incredible views.
The distinguished champagne brand Veuve Clicquot will also be present at Grandvalira's après-ski, with a new VIP area in L'Abarset, with room for up to 30 people, and will be accessible via prior booking.